1 3/4 C flour
1 T baking powder
1/4 t salt
2 egg yolks
1 3/4 C milk
1/2 C vegetable oil
2 egg whites
In a mixing bowl combine flour, baking powder and salt. In another bowl beat egg yolks slightly. Beat in milk and oil. Add egg yolk mixture to flour mixture all at once. Stir just until combined but slightly lumpy.
In a small bowl, beat egg whites until stiff peaks form. Gently fold beaten egg whites into flour and egg yolk mixture. leaving a few fluffs of eff white. Do not overmix. Makes approx 5 waffles.
Bake according to waffle maker instructions.
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